{"id":411,"date":"2018-09-06T06:55:54","date_gmt":"2018-09-06T06:55:54","guid":{"rendered":"http:\/\/mieldegalicia.org\/2018\/?page_id=411"},"modified":"2018-09-06T10:35:03","modified_gmt":"2018-09-06T10:35:03","slug":"nuestra-miel","status":"publish","type":"page","link":"https:\/\/mieldegalicia.org\/2018\/nuestra-miel\/","title":{"rendered":"Nuestra Miel"},"content":{"rendered":"

[et_pb_section fb_built=”1″ fullwidth=”on” module_id=” top-slider-inner” _builder_version=”3.13″][et_pb_fullwidth_slider module_id=”slider-inner” _builder_version=”3.13″][et_pb_slide use_bg_overlay=”off” use_text_overlay=”off” _builder_version=”3.13″ background_color=”#ffffff” background_image=”https:\/\/mieldegalicia.org\/2018\/wp-content\/uploads\/2018\/09\/slider_nuestra_miel.png” button_on_hover=”on”][\/et_pb_slide][\/et_pb_fullwidth_slider][et_pb_fullwidth_code _builder_version=”3.13″]<a class="logo-inner" href="https:\/\/mieldegalicia.org\/2018"><img src="https:\/\/mieldegalicia.org\/2018\/wp-content\/uploads\/2018\/09\/logo.png"><\/a>[\/et_pb_fullwidth_code][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”3.13″ background_color=”#fffdf6″][et_pb_row custom_margin=”-30px|||” _builder_version=”3.13″][et_pb_column type=”4_4″ _builder_version=”3.13″ parallax=”off” parallax_method=”on”][et_pb_text disabled_on=”on|off|off” _builder_version=”3.13″ text_font=”||||||||” text_font_size=”21px”]Nuestra Miel<\/a>\u00a0\u00a0\u00a0\u00a0 Tipos de Miel<\/a>\u00a0\u00a0\u00a0\u00a0 Beneficios<\/a>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row custom_margin=”-30px|||” _builder_version=”3.13″][et_pb_column type=”4_4″ _builder_version=”3.0.47″ parallax=”off” parallax_method=”on”][et_pb_divider color=”#cca649″ _builder_version=”3.13″] 
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Nuestra Miel<\/em><\/h1>\n

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La Miel de Galicia es un producto natural y fresco que se produce de forma artesanal<\/span> desde hace cientos de a\u00f1os. El cuidado y las atenciones que se ponen en su elaboraci\u00f3n le permiten conservar sus propiedades genuinas.<\/span>
En Galicia gozamos de un clima especialmente benigno con abundante lluvia a lo largo de todo el a\u00f1o. Estos factores,adem\u00e1s de las caracter\u00edsticas especiales de un suelo gran\u00edtico y de la influencia de los vientos y los aires marinos, dan lugar a una flora rica y variada, que permite tanto la producci\u00f3n de miel monofloral como la de un abanico de miel de milflores. Los colmenares gallegos son peque\u00f1os y se dejan mimar con esmero por el apicultor. Se consigue as\u00ed la calidad en los procesos de extracci\u00f3n y envasado de producto que nos caracteriza.<\/span>
Esta miel se acoge a la I.G.P. “Miel de Galicia”<\/span> y lleva como sello de garant\u00eda la contraetiqueta identificativa propia.<\/span><\/p>\n

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[et_pb_section fb_built=”1″ fullwidth=”on” module_id=” top-slider-inner” _builder_version=”3.13″][et_pb_fullwidth_slider module_id=”slider-inner” _builder_version=”3.13″][et_pb_slide use_bg_overlay=”off” use_text_overlay=”off” _builder_version=”3.13″ background_color=”#ffffff” background_image=”https:\/\/mieldegalicia.org\/2018\/wp-content\/uploads\/2018\/09\/slider_nuestra_miel.png” button_on_hover=”on”][\/et_pb_slide][\/et_pb_fullwidth_slider][et_pb_fullwidth_code _builder_version=”3.13″]<a class="logo-inner" href="https:\/\/mieldegalicia.org\/2018"><img src="https:\/\/mieldegalicia.org\/2018\/wp-content\/uploads\/2018\/09\/logo.png"><\/a>[\/et_pb_fullwidth_code][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”3.13″ background_color=”#fffdf6″][et_pb_row custom_margin=”-30px|||” _builder_version=”3.13″][et_pb_column type=”4_4″ _builder_version=”3.13″ parallax=”off” parallax_method=”on”][et_pb_text disabled_on=”on|off|off” _builder_version=”3.13″ text_font=”||||||||” text_font_size=”21px”]Nuestra Miel\u00a0\u00a0\u00a0\u00a0 Tipos de Miel\u00a0\u00a0\u00a0\u00a0 Beneficios[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row custom_margin=”-30px|||” _builder_version=”3.13″][et_pb_column type=”4_4″ _builder_version=”3.0.47″ parallax=”off” parallax_method=”on”][et_pb_divider color=”#cca649″ _builder_version=”3.13″]  [\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row custom_padding=”|1px||” custom_padding_phone=”|0px||” custom_margin=”|1px||” custom_padding_last_edited=”on|phone” _builder_version=”3.13″ background_image=”https:\/\/mieldegalicia.org\/2018\/wp-content\/uploads\/2018\/09\/bg_nuestra-miel.png” background_size=”contain” background_position=”center_right”][et_pb_column type=”4_4″ _builder_version=”3.13″ […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":""},"_links":{"self":[{"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/pages\/411"}],"collection":[{"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/comments?post=411"}],"version-history":[{"count":11,"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/pages\/411\/revisions"}],"predecessor-version":[{"id":455,"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/pages\/411\/revisions\/455"}],"wp:attachment":[{"href":"https:\/\/mieldegalicia.org\/2018\/wp-json\/wp\/v2\/media?parent=411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}